Prithvijit Mitra,TNN | Feb 4, 2015, 03.33 PM IST
KOLKATA: Have you been consuming vegetables without washing them properly? It could be exposing you to the risk of contracting Parkinson's disease post-60. A study of patients in Kolkata reveals that pesticides in vegetables might be one of the major causes that trigger the debilitating illness characterized by tremor of hands, muscular rigidity and slow, imprecise movements. The city is believed to have 10,000 Parkinson's patients, up from 3000 a decade ago.Pesticides destroy dehydrodenase, an enzyme in the brain that helps to break down harmful aldehyde - waste product generated by normal functioning of the brain. As a result, the harmful wastes remain in the brain, inhibiting the production of dopamine which is directly responsible for the onset of Parkinson's. An international study linking Parkinson's to pesticides spurred researchers at the Institute of Neurosciences Kolkata (INK) to observe local patients. The result has left them worried. "We are yet to launch a full-scale study on this. But primary observations do point to a worrying fact. A vast quantity of pesticide-laden vegetables enter the Kolkata markets and are regularly consumed. Over a period of time, this has obviously affected the brain. It is quite evident from the sharp rise in the number of Parkinson's patients in the city. Even if we consider the rise in Kolkata's population, the increase in the number of patients is quite remarkable," said Hrishikesh Kumar, head of the department of neurology, INK.
http://health.einnews.com/article/248043920/96bzVYn9rNtNbLOr
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